You are currently viewing an event that has past.
« Return to current events
BSC is 7 years old so we’re inviting you to come celebrate with a delicious Sunday roast served with all the trimmings, pudding & coffee or tea.
Roast haunch of venison with sloe jelly
Three bird ballotine with pork & chestnut stuffing
Cranberry, walnut & porcini roast (v)(n)
~ All served with oodles of seasonal vegetables, as much as possible homegrown ~
Fig and apple crumble tart with cider brandy ice cream – (n)
Tea or coffee
BYO – no corkage
Starting at 2.30pm